Capitol Garage Menu (2025 Update)
Capitol Garage in Sacramento offers a diverse menu featuring New American cuisine, coffee, and tea. With options for vegans and meat-lovers alike, the specialty breakfast burritos like the Wild West and Garage Burrito are popular choices. The Classic Breakfast dishes like the 2 Egg Special and CG Muffin are satisfying and flavorful. Sandwich options such as the Lentil Burger and Buffalo Chicken Salad Wrap showcase the creativity of the menu. Customers have praised the unique flavors and friendly staff at Capitol Garage, making it a must-visit spot for a delicious meal. Don't miss out on the Happy Hour specials and full bar offerings for a complete dining experience.
Specialty Breakfast Burritos
Wild West Burrito
Wild West tofu scramble, vegan cheddar, corn salsa,pickled red onion, pinto chili, potatoes, and avocado Vegan
Steak Burrito
Seared tri-tip, corn salsa, jalapeno verde sour cream, potatoes, pepper, onions, cheddar, and eggs
Garage Burrito
Scrambled eggs, cheddar, potatoes, and smoked bacon or avocado
Dawn Burrito
Jerk Chimichurri Tofu, zucchini, bell peppers & onions, cherry tomatoes, spinach, Zaatar fried oyster mushroom, potatoes, vegan cheddar, and sweet jalapeno tomatillo sauce Vegan
2 Egg Special
2 eggs any style, bacon or chorizo, potatoes and choice of toast
Two Pancakes
House pancakes, syrup and butter or vegan butter vegan
Two French Toast
cinnamon chip toast, vanilla cinnamon batter griddled, syrup, and butter
CG Muffin
English muffin, hard egg, cheddar, and choice of meat
Farmers Omelet
Sauted seasonal veggies, cherry tomatoes, fontina, green onions, potatoes, and choice of toast
Ontario Omelet
Canadian bacon, local herbs, onions, munster, and spinach, with potatoes, and choice of toast
Classic Breakfast
Sandwiches
Buffalo Chicken Salad Wrap
Buffalo chicken salad, cheddar, cucumber, iceberg, and shredded carrot wrapped in a flour tortilla served with house pickle and house cut seasoned fries
CG Burger
Choice of patty & cheese, lettuce, tomato, onion, aioli, and brioche bun, served with pickles, and house cut seasoned fries
Lentil Burger
HHouse lentil walnut nut burger, lettuce, tomato, onion, basil aioli, avocado, and vegan cheddar on toasted wheat vegan served with pickles and house cut seasoned fries
Southwest Burger
pound beef, lamb & bacon blend2, lettuce, tomato, onion, tzatziki ranch1, Munster, avocado, and corn salsa on a brioche bun
Po' Oy
Crispy fried Zaatar fried oyster mushrooms, iceberg, tomato, pickled red onion & jalapeno, on a toasted Bolillo Roll with curry aioli, vegan, served with pickles and house cut seasoned fries
Crispy Chicken Sandwich
House fried chicken filet, smoked bacon, fontina, lettuce, pickled red onion, and tzatziki ranch1 on a brioche bun served with pickles and house cut seasoned fries
Spinach Smith
Spinach, berry poppy seed vinaigrette, toasted almonds, chamomile pickled Granny Smith apples, shredded carrots, and fontina VPR
Taco Salad
Avocado, cheddar, iceberg, tzatziki ranch1, corn salsa, cherry tomato, cucumber, and tortilla strips
Caesar Panzanella
Cucumber, iceberg, house caesar, seared sourdough, cherry tomato, Asiago, and seared asparagus
Walnut Pasta Salad
Basil pasta, spinach, walnuts, artichoke hearts, cherry tomatoes, and red onion Vegan
Salads
Additions
Toast
2 Eggs
Avocado
Cold Smoked Bacon
Spicy Sour Cream
House Sauce
2 ounces of any House Made Sauce
Fruit Side
Potaoes
Seared Garlic Chicken
Vanilla Almond Parfait
House vanilla almond granola, served with berries, and Vanilla Greek yogurt
Home Fries from Heaven
House potatoes, corn salsa, peppers, onions, jalapeno verde sour cream sour cream, cheddar, and avocado VPR
Fruit
Breakfast Tacos (3)
3 griddled corn tortillas, scrambled egg w/ cheddar, green onions, bacon, and jalapeno verde sour cream
Veggie Chili & Cornbread
Mixed veggies & pinto beans in a spiced smoky tomato broth served with cheddar, green onion, and house cornbread VPR
Starters
Bakery
(Not Vegan) Creamy Milk Choc truffle
Alfajores
shortbread cookie sandwich with carmel, dipped in dark chocolate and sprinkled with coconut
Berry Shortcake
House shortcake with white chocolate whipped cream and fresh berries
Chef mousse (Butterscotch)
dark chocolate mouse with white chocolate whipped cream
Cookies
Salmon Cake Benedicts
Salmon cakes, corn bread, avocado, local microgreens, and honey chipotle hollandaise1
Artichoke Heart Benedict
English muffin, sauteed zucchini, artichoke hearts, cherry tomatoes, spinach, and asparagus w/ fontina and traditional hollandaise1
Traditional Benedicts (Copy)
Canadian bacon, English muffins, poached eggs1, and traditional hollandaise
Benedicts
Classics & Specialties
Pancakes
House pancakes, syrup and butter or vegan butter
Fruity French Toast
Two French toast, seasonal fruit, edible flowers, house jam, and white chocolate whipped cream
Monte Cristo.
Two French toast, Canadian bacon, munster, and hard egg, with seasoned potatoes & house jam
French Toast
Cinnamon chip toast, vanilla cinnamon batter griddled, syrup, and butter
2 Egg Special (Copy)
2 eggs any style1 with potatoes, choice of toast and meat
Eggchilada
Shredded Tri-Tip, pinto chili, cheddar wrapped in a rolled omelet and topped with sweet jalapeno tomatillo sauce, melted cheddar, corn salsa, and jalapeno verde sour cream, w/ potatoes
Southwest Tofu Hash
Bourbon apricot BBQ, Wild West tofu scramble, vegan cheddar, bell peppers & onions, avocado, pinto chili, potatoes, and corn salsa Vegan
Half Potatoes
Cheese
Pork Sausage
Garlic Chicken
Tofu Side
Chorizo
Steak Side
Sides
Appetizers
Chili Cheese Fries
House cut seasoned fries, pinto chili, and cheddar, salsa roja, spicy sour cream vegan per request
Caprese Salmon Cakes
Two seared salmon cakes with Muenster, tomatoes, basil aioli, and local microgreens
Tofu Teriyaki Bowl
Garlic & green onion basmati rice, broccoli, bell pepper & onion, seared sesame teriyaki tofu, topped with seared asparagus
Chicken Teriyaki Bowl
Garlic & green onion basmati rice, broccoli, bell pepper & onion, seared sesame teriyaki chicken, topped with seared asparagus
Salmon and Polenta
Honey chipotle seared salmon, Asiago polenta, seared asparagus & cherry tomatoes, local micro greens
Irish Beef Stew
A hearty stew of braised beef, carrots, and potatoes in a rich dark beer broth, green onions & cornbread
Vegan Jambalaya
Field roast chipotle sausage, kidney beans, and artichoke hearts in a spiced tomato broth with veggies and rice, served with cornbread and avocado